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WASTE MANAGEMENT- MEAT WASTE

Did you know that the Sands at Nomad and and the Nomad Beach Bar use the ‘waste’ meat offcuts from the kitchen butchery which most hotels and restaurants throw away?

Meat waste when thrown out will attract Parasites, Bacteria and Pathogens that can be harmful to people and the environment. Uncooked meat waste is particularly bad and we all know what rotting meat smells like.

Meat ‘waste’ offcuts are collected after the butchery has it’s filleting and cleaning sessions. Any bones   and offcuts able and safe to be used to make stews for the staff are used for this.

The remainder (seafoods, red and white meats) are boiled, ground into mince, packed into biodegradable takeaway boxes (which have been returned by Nomad Beach Bar Customers for re-use), and then frozen in an old re-used freezer.

 

The outcome is good quality, protein rich pet food.. made from what many would throw away.
If you are a Diani resident and you own a Dog or are owned by a Cat please feel free to contact us via a message if you would like to try out our pet food. We have been feeding our own pets since October 2020.
NB- The more you feed your Cat the less wildlife will be exterminated from your compound or Garden. ;0)
The Sands, Thinking Green

 

April 19, 2021/by Atti
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https://green.thesandskenya.com/wp-content/uploads/2021/04/IMG_7757_16_9-1.jpg 432 768 Atti https://green.thesandskenya.com/wp-content/uploads/2021/01/thesandsgreen-300x140.png Atti2021-04-19 13:04:002021-06-08 12:53:47WASTE MANAGEMENT- MEAT WASTE
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